Description

8OZ STEAK BURGER FILLED WITH A PEPPERCORN SAUCE AND COATED IN A PEPPERSTEAK COATING

INGREDIENTS: Beef (80% meat content), Rusk, Dehydrated Onion, Salt, Dextrose, Flavour enhancer E621, Tomato Powder, Antioxidants E330 E300, Stabilisers E450, Preservative E223, Black Pepper, Extracted Spice Onions and Herb Resins, Colour E120, Smokey Montery Cheese: Milk, PEPPER SAUCE: PEPPERCORN SAUCE (Water, sunflower oil, thickening agents: guar gum and gelatin, fat powder (Butter oil, glucose syrup, Milk protein), modified maize starch, Milk protein, salt, Wheat flour, broth (concentrated beef broth, maltodextrin, salt, glucose, yeast extract, sugar), spices (0,5% peppers, 0,3% pink pepper berries). whisky, vegetables (tomato, onion), natural flavourings (contains Milk, Celery), stabiliser: xanthan gum, acidity regulator: glucono-delta-lacton, food acids: lactic acid and citric acid, preservative: potassium sorbate, spice extract, colourings: caramel class 1 and carotene, antioxidant: ascorbic acid)
PEPPER STEAK COATING: Breadcrumb (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Sugars, Spices (Black Pepper (7%), Paprika, Cracked Red Chilli), Dried Onion (4%), Garlic (4%), Acid (Citric Acid), Dried Tomato, Dried Parsley, Yeast Extract, Colour (Paprika Extract), Natural Rosemary Flavouring, Natural Flavourings

ALLERGENS: Butter, Celery, Cheese, Milk, Rusk, Wheat