A Traditional British favourite, mostly used for roasting lean and tender meat with a succulent distinctive flavour. Hand-tied by our Master Butcher’s and perfect for a family roast or special occasion.
All of our Aberdeen angus x Beef is sourced from a Traditional Norfolk family ran farm that is less than 5 miles from our shop.
Grass fed and slowly matured to give its beautiful deep flavour and colour.
Hung for up to 32 days to increase its flavour further.